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IFN-γ (His tag)
E. coli
$50/ 10ug
Specification
QuantityTotal: $50
Ship worldwide. Contact order@enogene.com for ordering and bulk pricing or contact your local distributor.
Other NamesInterferon Gamma; IFN-Gamma; Immune Interferon; IFNG
BackgroundIFNγ is the major interferon produced by mitogenic ally or antigenically stimulated lymphocytes. It is structurally different from type I interferon and its major activity is immunoregulation. It has been implicated in the expression of class II histocompatibility antigens in cells that do not normally produce them, leading to autoimmune disease. Interferon gamma is produced mainly byT-cells and natural killer cells activated by antigens, mitogens, or alloantigens. It is produced by lymphocytes expressing the surface antigens CD4 and CD8. IFNγ synthesis is induced by IL-2, FGF-basic, and EGF.
Product Information
Expression systemIFN-γ, produced in E.coli is a single non-glycosylated polypeptide chain containing 143 amino acids. A fully biologically active molecule has a molecular mass of 16.7 kDa. The apparent molecular mass of the protein is approximately 20 kDa analyzed by reducing SDS-PAGE and is obtained by chromatographic techniques.
SpeciesHuman
Amino acid sequenceQDPYVKEAENLKKYFNAGHSDVADNGTLFLGILKNWKEESDRKIMQSQIVSFYFKLFKNFKDDQSIQKSVETIKEDMNVKFFNSNKKKRDDFEKLTNYSVTDLNVQRKAIHELIQVMAELSPAAKTGKRKRSQMLFRGRRASQAccession #: P01579
Molecular Weight16.7 kDa. The apparent molecular mass of the protein is approximately 20 kDa with 6XHis tag observed by reducing SDS-PAGE.
Purity> 95% as analyzed by SDS-PAGE. The concentration is 1.14mg/ml.
FormulationPurified protein solution after extensive dialysis against PBS, pH 7.4.
EndotoxinLess than 0.2 EU/μg determined by LAL test.
Samples are stable for twelve months from date of receipt storing at -20℃. Please avoid repeated freeze-thaw cycles.
Price50$
6XHis tag observed by reducing SDS-PAGE. 95% as analyzed by SDS-PAGE. The concentration is 1.14mg/ml. Purified protein solution after extensive dialysis against PBS, pH than 0.2 EU/μg determined by LAL test. Samples are stable for twelve months from date of receipt storing Please avoid repeated freeze-thaw cycles.
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